Being a housewife takes patience, concentration, and organization. It's easy to become overwhelmed or fatigued.Your family comes home and messes up what you just cleaned.Here are some tips to keep from burning out.Let's be honest: there are times when you're just not feeling it. Don't worry: we're all tempted to fake it sometimes. A little organization, housecleaning, tips, shortcuts and hints to help her save time and we can have that wonderful little Suzy come out in each and every one of us.
Sunday, August 24, 2014
!!Start with veggies! Fresh, fresh veggies.
The fresher the better.
you can add 2 T. Extra Virgin Olive Oil.
1 cucumber halved and peeled
1 bell pepper
1 jalapeno pepper seeds removed
1 medium onion
1 garlic clove
1/8 cup white vinegar
2 T. sugar or Stevia
1 teaspoon sea salt
1/2 teaspoon black pepper
A few sprigs Cilantro
~juice of 1/2 lime
Heres how easy it is...
Roughly cut cucumbers, bell peppers, tomatoes, and red onions into cubes. Put all the vegetables and other ingredients into a food processor or blender fitted with a steel blade and pulse until it is coarsely chopped. I like mine smooth to drink. but chunky for a soup..it's your preference.
The longer gazpacho sits, the more the flavors develop.
Add a dollop of Daisy (sour cream) chill and ENJOY!!!!