BANANA CAKE

Banana Cake

1/2 c. shortening

1 c. sugar

2 eggs

2-1/4 c. flour

1/2 tsp baking soda

1 c. mashed bananas (2-3 bananas)

1/4 c. sour milk *(you can make sour milk by adding just a little vinegar to milk and let it sit about 10 mins until it curdles)

1 tsp. vanilla

nuts

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Mix all together in order

Bake at 350
2 -9″ pans 25-30 mins.9×13 pan 35-40 mins.

FROSTING

1/4 c. margarine

1 box powdered sugar

1/2 c. bananas (1-2 bananas)

1/2 tsp. lemon juice

nuts

                                             ENJOY!!