HEARTY HAMBURGER POTATO CASSEROLE

Ingredients:

• 1 lb  ground beef
• 1 medium onion, chopped fine
• 1 garlic clove, finely chopped
• 1/2 teaspoon fresh ground black pepper
• 4 potatoes - thinly sliced
• 1 cups shredded cheddar cheese
•  1 large can condensed cream of chicken soup 
• 1 small onion, chopped (about 1/3 cup)
• 2 carrots peeled and sliced thin
• 3/4 milk
• 1/2 cup mayonnaise
• 1/4 cup grated parmesan cheese

Directions:

1. In a skillet cook the ground beef with onion, until well cooked. Rinse and drain fat.
2. Add in garlic, salt and black pepper, soup, milk, mayonnaise, Parmesan cheese, and garlic powder; mix well to combine. Add carrots and potatoes.
3. Cover with lid for about 1 hour at 300 degrees F.
4. Top with cheddar cheese, and serve.