Ingredients
1 large head of fresh cauliflower
- 2 tablespoons extra virgin olive oil
- 1/2 teaspoon powdered or fresh garlic
- juice of 1/2 lime {optional}
- 1/4 teaspoons sea salt
- 1 teaspoon Mrs. Dash
- 1 /4 cup hot sauce or wing sauce
Break florets off of cauliflower stem. Mix together all ingredients including cauliflower in a bowl or ziploc baggie until all pieces are well coated. Spread on a cookie sheet or cast iron skillet, and bake in a 400 degree oven for 30 minutes until the top edges are browning and the bottom edges are browned and golden. Remove from oven and toss with hot sauce , bake another 5 minutes.Serve with a side of bleu cheese dressing dipping sauce. ENJOY!
